Introduction To Lao Cuisine And A Guide To Vientiane’s Top Tables

Although not as well known as Thai and Vietnamese cuisine, Lao food is a delicious mix of fresh flavors such as galangal, lime, lemongrass, basil, coriander, and mint. Meals are generally shared communally with a soup, grilled or steamed meat, a variety of green leafy vegetables, dipping sauces, and sticky rice.