Synopsis This book covers all aspects of smoke cooking, from choosing a smoke-cooking unit to making the tasty meals you can enjoy only by smoking food. Lue and Ed Park share their years of expertise offering recipes for old favourites and new creations for every occasion. Here are some of the ideas you will find [...]
Posted on January 25th, 2010 in Cooking Tips
Posted on November 29th, 2009 in Worldwide Quisine
Truffles are hypogenous (underground) mushrooms that resemble stones and vary in size from a marble to a large ball. Few truffles are poisonous. However only a small number of truffles are considered to be delicacies by people throughout the world.
Posted on July 30th, 2009 in Worldwide Quisine
Truffles are hypogenous (underground) mushrooms that resemble stones and vary in size from a marble to a large ball. Few truffles are poisonous. However only a small number of truffles are considered to be delicacies by people throughout the world.


