A traditional Yorkshire Pudding Recipe

I learned how to cook at school, but with today’s fast food society schoolkids are more likely to learn how to cook ready meals or put together ready made components like frozen pastry and tinned fruit than learn how to make food properly in their lessons. A recipe book like this is ideal for those starting out [...]

There are so many different cocktail recipes that you could party all year round. This product offers 1000 classic recipes and reviews from those who have tried them!!

This fabulous collection of 180 dishes celebrates the much-loved cuisine of China and South-east Asia. The specially selected recipes provide a wide variety of tasty and exciting meals, from much-loved Chinese classics, to less well-known dishes. There are also plenty of tips and variations for those who like to experiment and try different combinations of [...]

From the “Americano” to “zombies”, and from “fizzes” to “flips”, this work presents 100 easy-to-follow recipes for cocktails, arranged alphabetically and each with a colour photograph. (more…)

This superb collection of recipes is divided into seven chapters. Pride of place is taken by Corn dishes, followed by soups, an essential dish at the traditional midday meal. Vegetables and Salads features the many indigenous ingredients, such as tomatoes, peppers, beans, pumpkins, avocados, potatoes and sweet potatoes. With a long coastline, Mexico makes full [...]

Brian Turner was born and brought up in Yorkshire, his culinary background shaped by his experience of eating and learning to cook “good English food” – steak pudding, fish and chips, pork pies and trifle were all family favourites when he was a lad. Now one of the country’s top chefs and restaurateurs, and chairman [...]