Secret recipes from restaurants

Vegetables

Review “[Farmer John is] part of a movement that connects to the same movement that Alice Waters has helped lead and facilitate, coming from another part of the system.” “The Real Dirt on Farmer John”, a film by Taggart Siegel, is winning awards at film festivals worldwide. This book features hundreds of seasonal recipes from [...]

Cabbages are native to southern Europe, originally found near the Mediterranean Sea, and have been cultivated for well over 4,000 years, with ancient Chinese references to it dating back to 1,000 BC which mention the health benefits of this widely popular vegetable.

A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Whether it’s a creamy soup, a fragrant curry or a traditional English pudding, there are endless ideas for one-pot cooking in this book. The team at “Good Food Magazine” have gathered their tried-and-trusted recipes together, to create another fail-safe [...]

Garlic has long been hailed for it’s numerous benefits to health. Even old legend tells tales of the strength and courage garlic provided to those who ate it.